Loving Earth - Coconut Sugar

$6.75

Loving Earth - Coconut Sugar

Organic Coconut Sugar from the Island of Java in Indonesia. Considered the most sustainable sweetener in the world, Coconut Sugar is a great tasting, mineral rich, low GI (35) cane sugar alternative, produced from coconut palm blossoms.

With a rich toffee-like flavour, it's certified organic, minimally processed and has not been filtered.Compared to cane sugar, coconut trees produce 50-75% more sugar per acre but use less than one fifth of the soil nutrients and water, making Coconut Sugar an extremely sustainable product.

Dairy Free | Gluten Free | Low GI | Vegan | Cane Sugar Free | Fair Trade

DIRECTIONS FOR USE
Coconut Sugar can be used 1:1 as a replacement for cane sugar in any recipe. It's suitable for baking, and makes a great addition to tea and coffee.

HEALTH BENEFITS
Coconut Sugar is naturally low on the Glycemic Index (GI), with a rating of 35. In comparison, most commercial Honeys are GI 55 and Cane Sugars are GI 68. Low GI ratings allow for a slow release of energy, efficiently fuelling your day-to-day activities and avoiding the “highs” and “lows” associated with most commercial sugars.

Many people with a sensitivity for Fructose have found Coconut Sugar to be beneficial since it is primarily Sucrose based (up to 89% depending on the crop). However, it is important to note that it isn't entirely Fructose free and can contain between 3 to 5%. Due to its rich mineral profile, Coconut Sugar has numerous health benefits but like all concentrated foods, it should be enjoyed in moderation.

INGREDIENTS
Organic Coconut Sugar
*Product of Indonesia

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