The Gluten Free Food Co
Monica Topliss is Australia's leading gluten-free chef. As a coeliac, a mother and a chef, Monica's journey has led her to specialise in fail-proof, allergen free recipes, now made so easy with The Gluten Free Food Co premixed range.
No gluten here, ever. Monica Topliss has been coeliac since birth, so gluten free is her way of life. Our bodies also don’t agree with dairy and eggs, so they have been left out too. And because so many of you need to avoid nuts they skip them as well. Soy, sesame, GM ingredients…nope, not here in The Gluten Free Food Co
